Colombian pandebono, the best bread in the world, according to Taste Atlas

Colombia was crowned the ‘king of bread’ in the world. All on behalf of a ‘top’ 10 made by the firm Taste Atlas, specialized in world gastronomy.

And in the list for May 2024, the country occupied 4 of the 10 boxes, one of them being number 1.

(See: Gastronomic tourism: these are the best cities in the world for eating and drinking).

According to the ‘top’ shared by Taste Atlas, Colombian pandebono is the number 1 bread in the world, with a rating of 4.6 out of 5.

The Brazilian pão de queijo and the Chilean and Bolivian marraqueta They complete the ‘top’ 3, with ratings of 4.5 and 4.4, respectively.

(See: Colombia is one of the best gastronomic destinations in the world, according to ‘Nat Geo’).

In fourth place is the pampushka Ukrainian (4.4) and In the fifth box is the Colombian cassava bread (4.4), product that also represents Ecuador.

The Colombian and Puerto Rican almojábana is sixth (4.4) and New York city bagels, seventh (4.3).

(See: This is the Royal Brunch, the new gastronomic bet of the Hilton Bogotá Corferias).

Eighth place went to another Colombian product: cheese bread (4.3).

And the ‘top’ was closed with the Portuguese bolo lêvedo (4.3) and the Filipino pandesal (4.1).

(See: Hilton seeks to become a gastronomic ‘destination’ in the country: experiences it offers).

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